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Abstract
Apiaceae oilasiga mansub o‘simlik bo’lib qadimdan keng tarqalgan. Ushbu maqolada o‘simlikning botanik tavsifi, kimyoviy tarkibi, va shuningdek, uning zamonaviy va xalq tabobatidagi ahamiyati tahlili bo`yicha olib borilgan tadqiqotlarning qisqacha bayon qilindi. Zira urug‘i tarkibidagi efir moylari, flavonoidlar, fenolik birikmalar, vitaminlar va mineral elementlarning organizmga ijobiy ta’siri o’rganildi. Tadqiqot natijalari ziraning antioksidant, antibakterial, yallig‘lanishga qarshi, qarshi, og‘riq qoldiruvchi, ovqat hazm qilishni yaxshilovchi va mikrobga qarshi ta’siriga ega ekanligini tasdiqlaydi. Ushbu o‘simlikni farmatsevtika, an’anaviy va zamonaviy tibbiyot hamda funksional oziq-ovqat mahsulotlari ishlab chiqarishda istiqbolli xomashyo sifatida qo‘llash keng qo‘llash imkonini beradi
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